Wild Mushroom Risotto

A creamy wild mushroom & pearl barley risotto finished with garlic and chives.

✔ We bring to life the depths and flavours of this classic dish, with a plant-based twist.

✔ Pearl barley not only enhances the flavour profile, but also means it is packed with protein and fibre, all whilst staying low in calories and saturated fat.

✔ 437 Calories per meal.

Cooking: Steam cook in microwave for best results, or pour meal into a saucepan & heat on a medium heat for 4-5 minutes, ensuring meal is piping hot before serving.